Ntchito za dipatimenti ya Chakudya ndi Chakumwa mu Hotelo
Dipatimenti ya Chakudya ndi Chakumwa pahotelo, mosakayikira ndi imodzi mwazinthu zofunika kwambiri pantchito ya wobwereketsa popeza mamenejala wamkulu wa hoteloyo amafika pa imodzi mwa maudindo awiriwa: Woyang'anira Chakudya ndi Chakumwa kapena Woyang'anira Gawo la Zipinda.
Mu hotelo yapadziko lonse lapansi muli madipatimenti asanu ndi awiri omwe amapangitsa kuti ntchito za hotelo ziziyenda bwino.
Awa ndi madipatimenti a Reception, Kuyeretsa, Chitetezo, Maintenance, Accounting, Human Resources ndipo pamapeto pake dipatimenti ya Chakudya ndi Chakumwa, malinga ndi mawu akuti.
Kufunika kwa dipatimenti yazakudya ndi zakumwa ndi ntchito yanu, yagona pa mfundo yakuti munthu amene ali ndi udindo pa nkhaniyi ndi Woyang'anira zakudya ndi zakumwa, kusunga zakudya ndi ntchito zabwino kwambiri.
Kuphatikiza pa kuchuluka ndi mtundu wa chakudya ndi zakumwa zomwe zili nazo, zomwe zimapezeka m'mamenyu, zolemba zamachitidwe, kuwongolera mtengo wazakudya ndi zakumwa, zokometsera, ma chart a bungwe, kasamalidwe ka malo odyera, mipiringidzo, mabizinesi ndi malangizo onse a makampani ndi zipinda zawo zodyera
Kasamalidwe ndi kaperekedwe ka ntchito za chakudya ndi zakumwa zimachitika ndi cholinga chopangitsa kuti kasitomala asakumbukike.
Nkhani zomwe zingakusangalatseni: Kodi MICHELIN STARS ndi chiyani?
Kufunika kwa Dipatimenti ya Chakudya ndi Chakumwa mu Hotelo
Mlendo akafika ku hotelo, madipatimenti onse amayesedwa. Mlendo aliyense amafuna kuti hoteloyo ikhale yoyera, ikhale yotetezeka komanso kuti zonse zili bwino.
Gawo lomwe lizikhala mu hotelo ndi dipatimenti ya Chakudya ndi Chakumwa. Chifukwa chiyani?
Makampani azakudya ndi zakumwa ku Mexico nthawi zambiri amakhala ndi cholinga chowonjezera posunga chipinda, kuphatikiza chakudya cham'mawa m'mawa, ndi ntchito yoyamba yomwe hoteloyo iyenera kupereka.
Nkhani yomwe ingakusangalatseni: Kodi SOUS CHEF ndi chiyani?
Zomwe Muyenera Kudziwa Zokhudza Standard 093 pa Zakudya ndi Zakumwa
Pali malangizo okhudza kugulitsa ndi kugawa zakudya ndi zakumwa, chifukwa chake ndikofunikira kuti mudziwe za kufunikira kwa chakudya ndi zakumwa mu Standard 093.
Kuyeretsa ndi ukhondo m'malo ogulitsa zakudya ndi zakumwa ndizofunikira kwambiri mukamagwira ntchito ndi mtundu uliwonse wa chakudya chodyedwa. miyezo ndi zitsogozo ziyenera kutsatiridwa monga makampani okhazikitsidwa m'derali.
Mu 1994, imodzi mwa Official Mexican Health Standards, NOM 093, idavomerezedwa, yomwe imayang'anira ukhondo ndi ukhondo pakukonzekera zinthu zodyedwa zomwe zimaperekedwa m'malo okhazikika.
Komiti yoyang'anira ziwopsezo pazaumoyo pazakudya ikuwonetsa kuti matenda ambiri omwe amatuluka kudzera muzakudya ndi omwe adachokera ku tizilombo toyambitsa matenda, ndipo izi ndizovuta kwambiri paumoyo wa anthu.
Chifukwa chake tsatirani NOM 093 ku kalatayo ngati chitsogozo cha machitidwe abwino aukhondo m'malo ogulitsa zakudya ndi zakumwa, zomwe muyenera kuzitsatira mosapatula kumakampani azakudya.
Musaphonye Nkhani Yachidwi: CHAMPAGNE mitundu
Mbiri Yambiri Yakukhazikitsidwa Kwazakudya ndi Zakumwa
Miyambi ya malonda a cosmopolitan ndi zakumwa zili mumwambo wakale wa maphwando ammudzi.
Malonda atayamba, amalonda oyambirira ankasinthanitsa zovala, ziweto, ndi chakudya. Panthawi imeneyo, nyumba ya alendo wamba Kumeneko kunali nyumba yaumwini kumene woyenda wotopayo Ndinkatha kupeza chakudya, mtsuko wa vinyo, ndi pogona usiku wonse.
Akuti kunalibe ukhondo ndipo alendowo ankakhala m’chipinda chimodzi ndi ziŵeto zawo kapena zakudya zawo kuti apeze malo ogona.
Malo oyamba a anthu odzipereka okha ku chakudya, adatsegula zitseko zake ku Paris, mu 1765. Ntchito zogulitsira zakudya zidafalikira muzaka za m'ma 1880 chifukwa cha Revolution Revolution.
Malo ogulitsira khofi oyamba kutsegula zitseko zake ku US anali ku New York pafupifupi 1885., kubweretsa masangweji ndi akasupe otchuka a soda kwa zaka khumi zotsatira, zomwe zinakhala zotchuka kwambiri, kudya kunja kunakhala masewera otchuka.
Nkhani yomwe simungaphonye: ROMANTIC DINNERS mu HOTELS
Tchati cha Gulu la Dipatimenti Yoyambira Chakudya ndi Chakumwa
Mu dongosolo la bungwe kapena tchati cha bungwe kufotokoza kwa malo ogulitsa zakudya ndi zakumwa ndi yaikulu, kotero izo zikhoza kugawidwa motere.
Chinsinsi chomwe simudzaphonya: Momwe mungapangire Saladi ya Mbatata ndi Dzira
Nkhani zosangalatsa
Woyang'anira Chakudya ndi Chakumwa kapena Woyang'anira A ndi B
Woyang'anira Chakudya ndi Chakumwa ndiye amayang'anira chilichonse. pankhani imeneyi, komabe, amapereka maudindo poyamba pokhala ndi maudindo monga:
- Woyang'anira malo odyera
- Executive chef
- Mtsogoleri wamkulu
- Mutu wa Bars
Chifukwa chake, utsogoleri uliwonse umayang'anira maudindo ena.
Woyang'anira malo odyera
- Mtsogoleri wa Restaurant
- Operekera zakudya kapena operekera zakudya
- garroteros
Executive chef
- Wokondedwa
- Ophika Amaphika
- Cook A ndi B
- Lavaplato
Mtsogoleri wamkulu
- Woyang'anira pansi
- adindo
Zolemba Zogwirizana
Mtsogoleri wa Bar
- Mtsogoleri wa Bar
- Bartender kapena Barman
Iwo ali m'gulu la A ndi B monga momwe amafupikitsira nthawi zambiri, kudzakhala kuphunzira mu zomwe ndi alendo gastronomy.
Nkhani Yokhudzana ndi Mutu: MALO OGWIRITSIRA NTCHITO
Utumiki wa Chakudya ndi Chakumwa kwa Alendo a Mahotelo
Kupambana kwa dipatimenti iyi m'makampani a hotelo zimadalira kwathunthu zokololakomanso ogwira ntchito.
Izi zimathandiza kukwaniritsa zosowa za alendo, zonse zamkati ndi zakunja powapatsa zakudya zabwino kwambiri, maphikidwe, zochitika ndi njira zina zonse zoperekera chakudya.
Chofunikira ndichakuti ndi dipatimenti yachiwiri yomwe imapanga ndalama zambiri pafupi ndi ofesi yayikulu..
Ntchito zofunika zimaphatikizapo kupanga menyu ndi kakulidwe, mitengo, kuwongolera magawo, kuwongolera zinyalala, ubale wamakasitomala, ndi kuphunzitsa antchito.
Dipatimentiyi ili ndi magawo awiri ogwirira ntchito:
- Ntchito zamagastronomic (malo odyera)
- Ntchito Zakumwa (Bar)
Nkhani Zokhudza Malo Odyera Onse: Kodi GENERAL ASSISTANT amachita chiyani?
Kagawidwe ka Zakudya ndi Zakumwa
Malo omwe amapereka zakumwa ndi/kapena chakudya amaganiziridwa m'mabungwe monga: malo odyera, mipiringidzo, ma cafe, malo opangira moŵa, canteens, nyumba zogona, mahotela, sitima zapamadzi, zipatala, magalimoto onyamula zakudya.
Tsopano, kutengera mtundu wa chakudya chomwe amapereka, izi zitha kugawidwa m'magulu:
Ntchito Zam'mimba (Zipinda Zodyera, Malo Odyera ndi Malo Okhazikika)
- Gourmet
- Zodziwika
- Zofunika
- Zabwino - Chakudya Chachangu
Kodi dipatimenti ya Chakudya ndi Chakumwa ndi yotani?
Dipatimenti yazakudya ndi zakumwa iyenera kulimbikitsa kukonza zakudya zathanzi komanso zakudya zosiyanasiyana masana, kuyambira kadzutsa mpaka chamasana, zokhwasula-khwasula ndi chakudya chamadzulo, kukhutiritsa alendo omwe amakhala ku hotelo ndikupereka chakudya chawo chonse.
Mu hotelo iliyonse muli alendo amitundu yambiri,kuti, ngati muyenera kudziwa mtundu wa chakudya omwe alendo ambiri angakonde, atangodzuka m’maŵa ndi kukonzekera kadzutsa.
Ngati hoteloyo yakonza zakudya zam'mawa kapena masangweji am'mawa, koma palibe m'modzi mwa alendo omwe ali ndi chidwi ndi mbale izi, kungakhale kungotaya.
Chifukwa chake, zakudya ndi zakumwa muyenera kuyang'ana mndandanda wa alendo dzulo lake ndikukonzekeretsa chakudya chathanzi komanso choyenera mkamwa.
Mungakhale ndi chidwi ndi nkhani yotsatirayi: BARTENDER NDI CHIYANI?
Chifukwa chake muyenera kuwonetsetsa kuti nthawi zonse mumasungira zakudya zanu ndi chakumwa chilichonse chomwe chiyenera kuphatikizidwa muzakudya zamatsiku. Komanso kukhala ndi zakudya zosiyanasiyana ndi zakumwa menyu ndipo potero kukonzekera mitundu yosiyanasiyana ya mbale chakudya masana.
Njira ya utumiki wakuchipinda imagwirizananso ndi dipatimenti iyiNgati mlendo sapita kokadya nkhomaliro, hoteloyo ingakonze zoti mlendoyo adye chakudya chamasana.
Nkhani Zokonda: Ntchito za SOMMELIER
Ntchito Zakumwa (Bar)
M'gawo lazakudya ndi zakumwa ku Mexico ndi zokopa alendo, mahotela omwe ali ndi nyenyezi zitatu kapena zisanu, zilolezo zogulitsa mowa zimafunikira, ndipo nthawi zonse muzikhala ndi katunduyo.
Pankhani ya zakumwa zoledzeretsa, mlendo mmodzi amamwa moŵa, pamene ena angafune zakumwa zoledzeretsa monga Whisky, Tequila. kapena vodka, chifukwa chake gawo la zakumwa liyenera kudziwa zamitundu ya zakumwa zomwe alendo ambiri angakonde kapena ngati mukufuna cocktails.
Zikafika pa vinyo, Vinyo Wofiira, Vinyo Woyera, Rosé kapena Champagne, apa ndikofunikira kuyang'ana mtundu wa chakudya chomwe akulawa mkati mwa lesitilanti, ziyenera kuganiziridwa pokonzekera alendo.
Mahotela ena amalemba ntchito Sommelier amene ali katswiri wa vinyo ndi wodziwa mitundu yonse ya mphesa
Nkhani zomwe zingakusangalatseni: GARROTER ndi chiyani?
Derali lili ndi ndalama zofananira ndi ofesi yolandirira alendo, yomwe imabwereka zipinda za hotelo kapena zipinda zolandirira alendo, misonkhano kapena ntchito zosiyanasiyana.
M'mahotela omwe samangopereka malo ogona, komanso misonkhano yamalonda.
Ntchito zoperekera zakudya ndi zakumwa zimagwira ntchito yofunikira. Amapereka chakudya ndi zakumwa pazochita izi chifukwa ndizopindulitsa kwambiri ku hoteloyo.
Nkhani zosangalatsa
Woyang'anira kapena Woyang'anira Chakudya ndi Zakumwa amayang'anira Executive Chef kapena Sous Chef ndi Mitundu yonse ya Ophika. komanso ophika ndi Bartenders ndi antchito othandizira mkati mwa dipatimenti yanu.
Mungakhale ndi chidwi ndi nkhani yotsatirayi: Kodi HOSTING ndi chiyani?
Kodi Mpikisano wa Chakudya ndi Chakumwa ndi chiyani?
Kunena zoona palibe ntchito yoteroyo, ntchito zoyenera zomwe mungafune kukhala Woyang'anira Chakudya ndi Chakumwa zingakhale Ntchito mu Gastronomy kapena Career in Tourism.
Chifukwa chake, mumayang'ana ukadaulo wa Cook, Chef, Bartender, Pastry chef ndikuti zomwe mumakumana nazo zimakupangitsani kugwira ntchito mu dipatimentiyi, zomwe zingakupatseni phindu lalikulu pamaphunziro mukafuna ntchito.
Mungakonde kuwerenga: Kodi mungaphunzire bwanji GASTRONOMY?
Choyambirira: Khalani ndi Ogwira Ntchito Ophunzitsidwa mu Dipatimenti ya A ndi B
Ogwira ntchito ku dipatimenti iyi ayenera kukhala odziwa bwino ntchito komanso kuchereza alendo.
Ntchitoyi ndi yokhazikika pautumiki komanso antchito, ayenera kukhala kutsogolo ndi makasitomala ndipo ayenera kuwonetsedwa bwino, anzeru ndi aukhondo, omwe ndi oletsedwa kusunga mtundu uliwonse wa litsiro
Ntchito mu dipatimenti yazakudya ndi zakumwa imakhala ndi gawo lofunikira pakukweza , kupereka chisonkhezero chabwino kwa alendo mwa ntchito yaukatswiri, ndi mkhalidwe wapadziko lonse wochereza alendo.
Masiku ano mafakitale ogwira ntchito amayang'ana kwambiri lingaliro la chisangalalo chamakasitomala. alendo, kotero kuti akhutitsidwe, monga makasitomala akufanizira nthawi zonse ntchitoyo m'malo ena odyera zakudya ndi zakumwa, ndipo amakonda kukhala ndi zatsopano zokhudzana ndi kukoma ndi ntchito.
Ku Grand Hotelier mudzadziwa zolemba zabwino kwambiri zoperekedwa Maulendo ndi zokopa alendo
Nkhani Yosangalatsa Kwambiri: VINYO WABWINO NDI WOtsika mtengo
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