13 Zodziwika Kwambiri komanso Zokoma Zazakudya zaku Mexican Zophikira

Chakudya Chachikhalidwe cha ku Mexican

Hi zinthu zili bwanji! Ndithudi mukudabwa kuti chakudya chodziwika kwambiri cha ku Mexico ndi chiyani? Ndikuuzani yankho kumapeto kwa positi iyi kapena ndikukhulupirira mutha kuzindikira !!

Chakudya cha ku Mexico chimakhala chosiyana kwambiri ndi gastronomy yake kutengera dera lomwe muli, koma anthu onse aku Mexico amadya ma taco tsiku lililonse.

Mexico ndi dziko lodziwika chifukwa cha zakudya zake zachikhalidwe komanso mawonekedwe ake. Ndi dziko lomwe limapereka gastronomy yotchuka yokhala ndi zakudya zambiri. Zakudya zamtundu waku Mexico zimakhala ndi zokometsera, zonunkhira komanso zosakaniza zachikhalidwe zomwe zimadzutsa zokometsera.

Ngati mukuganiza zopanga chakudya chamadzulo cha ku Mexico, nkhomaliro kapena kadzutsa, ndikusiyirani zakudya zaku Mexico zosakaniza, zomwe zimatchuka kumadera adzikolo.

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Buku Lachikale la Chakudya cha ku Mexican

Zakudya zachikhalidwe zaku Mexico nthawi zambiri zimakhala ndi mbale zowoneka bwino zokhala ndi mitundu ya mbendera yaku Mexico, mitundu yobiriwira, yoyera, ndi yofiira imawonetsedwa m'zakudya zambiri. Zakudya zomwe zimapanga chakudya cha ku Mexico ndi chimanga, nyama, nsomba, mpunga, mbatata, coriander, chili, tortillas ndi zonunkhira zina.

Chakudya cha ku Mexican ndi chamitundumitundu, kuchokera ku malo odyetserako ziweto kupita ku malo odyera apamwamba kwambiri. Anthu aku Mexico ali ndi zakudya zachikhalidwe zomwe zimakhala zokoma komanso zokoma m'kamwa.

Mukabwera kunyumba mutatopa kuchokera kuntchito, chinthu chomaliza chomwe mukufuna kuchita ndikudzipangira kapolo kukhitchini usiku wonse, ndipo zonse zomwe mukufuna kudziwa ndikupangira chakudya cham'mawa cha Mexico chofulumira komanso chosavuta. Kupanga chakudya chamsanga komanso chokhutiritsa cha banja lanu kumapangitsa aliyense kukhala wosangalala komanso kukupatsani nthawi yochulukirapo yosangalalira limodzi.

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13 Maphikidwe Osavuta komanso Ofulumira a Chakudya cha ku Mexico Opanga

Nazi zakudya zina zomwe mungapange mumphindi zochepa ndikutsagana ndi zina zilizonse madzi abwino chikhalidwe ngati madzi a horchata, madzi a tamarind, madzi a mandimu kapena Natural Jamaica Water zomwe ndi zokondedwa mu kermes pamodzi ndi appetizers ndi fritangas

1- Nsomba Ceviche Tostadas Sinaloa style

Mu nyanja za Mexico Ndizofala kwambiri kuwona mbale iyi yokoma yomwe imakhala ndi nsomba yophikidwa ndi mandimu yokha ndi mchere ndikusakaniza ndi anyezi, coriander, phwetekere ndi mapeyala omwe amatumikira mu tortilla ya chimanga yokazinga, yokondedwa ndi akuluakulu ndi ana chifukwa ndi chakudya chathanzi. Ichi ndi chakudya chosavuta kwambiri kuphika ndi kusakaniza! Yesani kuchita nokha!

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2- Ma keke a Guadalajara adamira

Mkate womizidwa ndi wapadera wa dera la Jalisco Mexico, zimadziwika kuti mkate womwe makeke omizidwawo amapangidwira ku Guadalajara sunakopedwe kulikonse ku Mexico ndipo ngakhale mkatewu umatumizidwa ku United States kuchokera ku Guadalajara kuti athe kupanga njira ya kukoma koyambirira

Zosakaniza ndi nyama ya nkhumba yophikidwa ndikuwotchedwa ndi zokometsera mkati mwa bolillo monga momwe amadziwika ku Mexico, msuzi ndi phwetekere, anyezi, tsabola ndi zonunkhira akukongoletsa dzina lake loyambirira lomizidwa mu msuzi ndi mandimu kulawa, okongoletsedwa ndi anyezi wofiirira.

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3- La Cochinita Pibil Chakudya Chodziwika Chaku Mexican Chochokera Kumwera

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4- Cabrito: Chakudya Chachikhalidwe cha ku Mexican Kumpoto kwa dzikolo

Chakudya cham'deralo cha ku Mexican ndi cha kumpoto kwa dzikoli kuti chikhale chachindunji mumzinda wa Monterrey, njira iyi ndi yachikhalidwe koma osati mofulumira chifukwa zimatengera maola kuti mwanayo aziphika bwino.

Kamwana ka mbuzi kotchedwa mbuzi ndiye chinthu chachikulu, chokometsedwa ndi marinade ndi zokometsera, mbuzi yonseyo imapakidwa vanishi ndi zokometsera izi ndipo inu mutembenuzira makala otchedwa Greek.

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5- Enchiladas Suizas Chosangalatsa cha Mexican Gastronomy

Ngakhale kuti ku Switzerland sagulitsa enchiladas, mbale iyi ili ndi dzinali chifukwa yasungunuka tchizi pamwamba pa enchiladas yomwe ikuwoneka ngati mapiri a chipale chofewa a Swiss Alps, Chinsinsi ichi cha ku Mexico chimachokera kumpoto kwa dziko lotchedwa Enchiladas. Cohahuila.

Chakudya chokoma ichi cha ku Mexican chimakonzedwa ndi ma tortilla ndi nkhuku mkati, kusambitsidwa ndi msuzi wobiriwira wa tomatillo, ndi tchizi wosungunuka ndi zonona, zokongoletsedwa ndi coriander ndipo zimatha kuperekedwa ndi nyemba zokazinga, ngakhale kuti mumakonda, mudzapeza uyu waku Mexico. chakudya m'malesitilanti aliwonse aku Mexico

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6 - Ma Tacos Anthu aku Mexico Amakopera Nthawi Zonse Sanafanane

The lililonse Mexican mbale par ubwino, mbale iyi ndi gastronomy Mexico mfumu, popeza onse Mexico kudya tacos, pa kadzutsa, nkhomaliro, chakudya chamadzulo, kwa maphwando, misonkhano, kermes, pa msewu, pa zochitika, monga zokhwasula-khwasula, zokhwasula-khwasula, zokhwasula-khwasula etc. chakudya chimene aliyense amakonda

Ma tacos ndi ma tortilla otentha okhala ndi chilichonse mkati mwake, ma taco otchuka kwambiri amakhala ndi abusa omwe ndi nkhumba yophikidwa ndi achiote ndi zonunkhira, ya ng'ombe yotchedwa bisteck yomwe yakhala ikugwiritsidwa ntchito molakwika ndi nyama ya ng'ombe yachingerezi, longaniza, chorizo, tripe ya ng'ombe, brisket, barbecue. , dzira, nyama yowotcha ngakhalenso wamasamba

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7 - Guacamole: Chinsinsi cha Chakudya cha ku Mexico chobweretsedwa padziko lonse lapansi

Amadziwika m'mayiko osiyanasiyana padziko lapansi. Ichi ndi mbale yathanzi yaku Mexican yomwe ili m'buku lililonse lazopangira, iyi ndi njira yosavuta komanso yachangu kupanga popanda chitofu, imakonzedwa nthawi iliyonse pakatikati pa tebulo ngati zokhwasula-khwasula kapena entrees zotsagana ndi mbale iliyonse yaku Mexico.

Kwa Zosakaniza za Chinsinsichi ndikukulangizani kuti mukhale ndi zosakaniza zoyamba kuyambira pamene mandimu wobiriwira omwe amaphatikizidwa m'malo ena amatchedwa laimu chifukwa mayiko ambiri amatchanso mandimu achikasu, ndi njira yosavuta, pogaya ma avocados kuti alawe, chili , phwetekere, anyezi, mandimu, coriander ndi mchere wokha, umatumizidwa ndi tchipisi ta tortilla

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8- Mole Poblano: Chakudya Chachikhalidwe ku Puebla Chabweretsedwa ku Mexico yonse

Maphikidwe awa azakudya zaku Mexican amanyambita zala zabwino, nthano imanena kuti simungadye mole osadetsa zala zanu, chakudya chodziwika bwino cha ku Puebla monga dzina lake limanenera, mbale ya Aztec yotchedwa molli kutanthauza msuzi koma chinthu chodabwitsa ndichopangidwa. chokoleti, mtedza, tsabola, amondi, sesame ndi zonunkhira

Kuti mupange maphikidwe awa aku Mexico muyenera kuphika nkhuku popeza mwamaliza kuwonjezera mole imagulitsidwa mumitsuko ndipo imatumizidwa kumayiko ambiri, imaphatikizidwa ngati zokongoletsa ndi nyemba zokazinga ndi mpunga, mutha kupereka mbaleyo ndi magawo a phwetekere, cilantro, tortilla chips ndi anyezi odulidwa kalembedwe ka julienne ndi sesame pamwamba

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9- The Tlacoyos ndi Huaraches mosakayikira ndizopadera za Capital

Ma huaraches ndi tlacoyos ndi ofanana kwambiri amachokera ku dziko la Aztec, omwe amaimira kwambiri chiyambi chapakati pa dziko kuti akhale chitukuko kuchokera kudziko lino.

Zimachokera pa mtanda umene ma tortilla opangidwa ndi huarache amapangidwa ndipo chakudya chomwe amakonda chimayikidwa pamwamba, kirimu, kanyumba tchizi ndipo akhoza kutsagana ndi mpunga, nyemba, saladi, ndi zina zotero.

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10 - Tamale: A Cultural Heritage of Traditional Mexican Gastronomy

Ma tamales ku Mexico ndi opambana omwe amasiyanitsa chakudya chachikhalidwe cha ku Mexican ndi ena, awa amapangidwa kumpoto, pakati ndi kumwera kwa Mexico, chomwe chimawasiyanitsa ndi momwe amakulungidwa ndi mphodza za dera, zomwe zimapezeka kwambiri m'nyumba za alendo, kwa maphwando a Khrisimasi, misika, malo odyera abwino kwambiri, nyumba zogona etc. mwachidule, kwa nyengo zonse za chaka.

Amapangidwa ndi ufa wa chimanga ndi batala ndi msuzi wa nkhuku ndi wokutidwa ndi masamba a chimanga kumpoto kwa Mexico ndi chapakati ndi kum'mwera kwa Mexico atakulungidwa ndi masamba a nthochi ndi mkati mwa mtanda muli zigawo zikuluzikulu, ena ndi nyama , nkhuku, nyemba ndi zina zotero. ngati nyama ya ng'ombe ndi iguana tamales

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11- Michoacan Style Carnitas Chosangalatsa Chakudya cha ku Mexican

Michoacan carnitas ndi yokoma ndipo ndi ochokera m'chigawo cha Michoacan kum'mwera kwa Pacific ku Mexico, mbale iyi ya ku Mexico ili ndi zosakaniza zambiri za nkhumba monga viceras, khungu, nyama, chamorro ngakhale ubongo.

Njira yopangira iwo ndi kuwayika mu mafuta ndikutsanulira soda ya lalanje, zoyambazo zimapangidwira mu poto yamkuwa, zimaperekedwa ndi sauces, tsabola wothira, pico de gallo ndi tortillas yotentha, ndipo ngati simukufuna. kuphika lero n'kosavuta monga kufunafuna chakudya cha ku Mexican pafupi ndi ine kapena pafupi ndi ine kuti muwone malo odyera achi Mexican pafupi ndi kwanuko kuti mupite nawo kunyumba

12- The Churros Awa ndi amodzi mwa Zakudya zolemera kwambiri zaku Mexico kapena Zokhwasula-khwasula

Pakati pazakudya zaku Mexico, churros imatha kudyedwa nthawi zonse masana, monga chakudya cham'mawa, chamasana, nkhomaliro, zokhwasula-khwasula, zokometsera, chakudya chamadzulo komanso ngati chotupitsa, mchere wonyezimira pang'ono uwu nthawi zambiri umakhala wofunikira pazikondwerero zaku Mexico, pamaphwando. ndipo mukhoza kuwapeza m'mabwalo

Churros imayenda bwino ndi chokoleti yotentha ndi ayisikilimu. Dzipatseni chisangalalo pokonzekera mchere wodabwitsawu mu gulu losangalatsa la ana anu, amapangidwa ndi mtanda wofanana ndi makeke otentha ndipo amadzazidwa ndi chokoleti, cajeta, chinanazi kapena kupanikizana kwa sitiroberi.

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13- Carne Asada, wapadera Kumpoto kwa Dziko

Ng'ombe yowotcha ndi chakudya chomwe chimadyedwa kumapeto kwa sabata iliyonse kumpoto kwa dzikolo, chimapangidwa pamaphwando, misonkhano komanso ndi banja ndipo amatsagana ndi mowa, amatsagana ndi anyezi, sauces. mandimu, ma tortilla otentha, charro nyemba, tchizi ndi guacamole pakati pa zokongoletsa zina zambiri

Chakudya cha ku Mexican chimadziwika ndi kukoma komanso chiyambi. Anthu aku Mexico amakonda zokometsera komanso makamaka tsabola. Zakudya izi zimatchukanso padziko lonse lapansi.

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